I Am Cheerful: Sun Burgers (From I Am Grateful: Recipes and Lifestyle of Cafe Gratitude)
Makes 10 patties 1 cup soaked walnuts (see Nuts and Seeds) 1 cup soaked pumpkin seeds (see Nuts and Seeds) 7 sun-dried tomato halves (presoak in water for 4 hours, reserve liquid) 2/3 cup mushroom stems or tops (any kind will do)